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Title: Heartsease Cordial
Categories: Beverages
Yield: 1 1/2 cups
1 c Sugar
1 c Water
1 c Pansies; cleaned and tightly
-packed
Bring the water and sugar to a boil in a small saucepan. Stir so that
all the sugar is dissolved and remove from the heat. Add the flowers.
Set aside to infuse for 24 hours.
Strain the syrup through a fine strainer into a clean container.
Press the flowers to capture every drop of syrup then discard the
flowers.
Store in the refrigerator for up to one month.
Suggestions for using Heartsease Cordial:
* Eat by the spoonful if you are lovesick.
* Stir 1 tb of the cordial into a glass of sparkling water or
lemonade.
* Sweeten cakes that call for a glaze or use in place of other
simple syrups when making icing.
* Add to any cocktail that calls for a flavorful simple syrup at
your discretion.
* Add to a glass of sparkling wine. (1 ts or 1 tb to taste.)
Recipe by Marissa Nicosia
Recipe FROM: <
https://rarecooking.com/2022/07/08/heartsease-cordial/>
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