MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sourdough Pancakes
Categories: Breads
Yield: 4 servings

1 c A-P flour
2 tb Sugar
2 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt
1 c Sourdough discard
1 lg Egg; room temp
1 c Milk
2 tb Butter; melted
Syrup

In a large bowl, whisk together flour, sugar, baking
powder, baking soda and salt. In another large bowl,
whisk together sourdough discard, milk, egg and melted
butter until combined. Add wet ingredients to dry
ingredients; stir together until just incorporated. Let
sit 15 minutes.

Preheat griddle over medium heat. Lightly grease
griddle. Pour batter by 1/4 cupfuls onto griddle; cook
until bubbles on top begin to pop and bottoms are golden
brown. Turn; cook until second side is golden brown.
Serve with syrup, if desired.

Cori Cooper, Flagstaff, Arizona

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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