MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: B-L-T
Categories: Pork, Vegetables, Breads
Yield: 4444 servings

8 sl Bacon
8 sl White bread; toasted
1/3 c Mayonnaise
2 md Tomatoes; sliced 1/2" thick
1/4 ts (ea) salt & pepper
4 lg Lettuce leaves

Heat a large skillet to medium. Add bacon strips; cook
3-4 minutes per side or until crispy. Remove to a paper
towel-lined plate; set aside to slightly cool.

Spread mayonnaise on one side of each slice of bread.
Line bacon and tomatoes on half of the slices; sprinkle
with salt and pepper. Top with lettuce leaves. Place
other half of bread slices, mayonnaise side down, to
make a sandwich. Serve immediately.

Julie Andrews, Rockford, Michigan

Makes: 4 sandwiches

RECIPE FROM: https://www.tasteofhome.com

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... "Fat gives things flavor." -- Julia Child
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)