From Ben Collver@1:105/500 to All on Sun Mar 22 14:47:07 2026
* Exported from MasterCook *
Black Forest Crepes
Recipe By : Company's Coming Desserts by Jean Pare
Serving Size : 18 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Chocolate crepes
Kirsch or sherry (optional)
19 oz Cherry pie filling
1/4 c Granulated sugar
1/8 ts Nutmeg
Whipped cream
Sprinkle crepes with kirsch or sherry.
Mix cherry pie filling, sugar, and nutmeg together. Spoon about
2 tb close to one side of crepe. Roll. Allow 2 per serving. Lay
on plate with edge down. Top with whipped cream.
Note: My personal feeling is that the sugar is not needed.