MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Penuche Walnut Fudge
Categories: Candy, Snacks, Nuts
Yield: 16 servings
2 1/2 c Light brown sugar;
- firmly packed
3/4 c Evaporated milk
1 pn Salt
1 tb Butter
1/2 ts Vanilla
1 ts Light corn syrup
3/4 c Walnuts; chopped
Line a 9x9" pan with foil or parchment paper with the ends
overhanging for easy removal of fudge. Place all ingredients in
heavy saucepan (except vanilla and nuts). Boil 19 minutes from the
time it starts to boil; do not stir. Shake pan occasionally. Remove
from heat and set pan in cold water. Add vanilla and nuts and beat
until thick and penuche loses its gloss.
Pour into prepared pan. Cut into about 16 pieces when set.
Recipe by Linda Griffith
RECIPE FROM:
https://www.justapinch.com
Uncle Dirty Dave's Archives
MMMMM
Wherever you go, there you are!
--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)