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  • cauliflower-cheese soup

    From Ben Collver@bencollver@tilde.pink to tilde.food+drink on Thu Feb 23 16:10:36 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cauliflower-Cheese Soup
    Categories: Soups, Vegetarian
    Yield: 4 Servings

    MMMMM----------------------------BASE---------------------------------
    2 c Potatoes; cubed
    2 c Cauliflowerets
    1 c Carrot; chopped
    3 md Cloves garlic
    1 c Onion; chopped
    1 1/2 ts Salt
    4 c Water or stock

    MMMMM-------------------------SEASONING------------------------------
    1 1/2 c Cheddar; grated
    1/2 c Milk
    1/4 ts Dill
    1/4 ts Ground dill or caraway seed
    1/4 ts Dry mustard
    Black pepper

    MMMMM-------------------------ADDITIONAL------------------------------
    1 1/2 c Cauliflowerets
    3/4 c Buttermilk
    Scallions; chopped
    Extra cheese; grated

    Takes one hour to prepare. Serve right away.

    Place the base ingredients together in a pot. Bring to a boil, cover,
    and simmer 15 minutes. Let cool 10 minutes. Purée the entire mixture
    in the blender until smooth and creamy. Transfer to a kettle
    (double-boiler, if available).

    Heat the soup gently as you whisk in the seasoning ingredients.

    Steam or sauté in butter 1 1/2 c more cauliflowerets. Add these to
    the soup.

    Just before serving, whisk in 3/4 c buttermilk.

    Serve topped with chopped scallions and extra cheese.

    Recipe by Moosewood Cookbook

    MMMMM
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